PHSOSA members gathered for a wine and chocolate tasting at The Collective in Kailua on Feb. 5.
Attendees enjoyed good conversation while they nibbled on the cafe's offerings along with Manoa Chocolate and wine from the evening's organizer, Usanee Forrest, a Scout & Cellar
consultant and PHSOSA member.
Thank you to Brett Fillmore, former submariner and owner of The Collective in Kailua for hosting us in the cafe portion of his business.
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